March Books
On March 31, 2021 by PamLittle Cruelties – Liz NugentA Tiny Bit Marvelous – Dawn FrenchBraving the Wilderness: The Quest for True Belonging and the Courage to Stand Alone – Brene BrownThe Power of Now: A Guide to Spiritual Enlightenment – Eckhart TolleConversations with Friends – Sally RooneyIt’s OK to Laugh: About My Husband’s Tumour and Other Horrible Things – Read More

HASFit Tribe
On March 28, 2021 by PamCharles and I joined the HasFit Tribe over 6 months. It is an EVERYTHING plan for working out, staying healthy and feeling encouraged to “keep going”! It has totally saved us during the pandemic – our gym closed, and honestly, now, with HASFit, we will never go back. We have purchased minimal equipment – bands, Read More

Gluten Free Egg Rolls
On March 27, 2021 by Pam1½ cups cornstarch, potato starch, or tapioca flour 1½ cups brown or white rice flour or gluten free oat flour ½ teaspoon xanthan gum 1 teaspoon salt 2 eggs 1 cup water Instructions: Stir together the starch, rice flour, salt, and xanthan gum. In another bowl, whisk the eggs and water together until combined. Add Read More

Apricot Chicken and Rice
On March 26, 2021 by PamDo you need a quick and easy meal? This one is so great….you can stir fry some broccoli to go with it. 1 1/2 cups of apricot jam2 tablespoons of soy sauce2 teaspoons of ginger1/2 cup of waterBring to a boil and simmer until slightly thick – you can add a little cornstarch if you Read More

First Batch of Easter Paska….
On March 25, 2021 by PamMennonite Girls Can Cook Gluten Free Paska http://www.mennonitegirlscancook.ca/2012/03/paska-gluten-free-improved-recipe.html Read More

Chickpea Salad on Wraps or Flatbread
On March 23, 2021 by PamI can of chickpeas, drained and rinsed3 tablespoons of mayo3 teaspoons of lemon juice1/4 teaspoon of saltfresh ground black pepper1 1/2 teaspoons of mustard1 teaspoon of curry powder1 glove of garlic2 teaspoons of dill (fresh or dried) Chop in the food processor and scrape into a bowl. Add celery (2 stalks), green onions (3 or Read More

Chuzo Marinade
On March 22, 2021 by Pam1/2 cup soya sauce1/4 cup olive oil2 tablespoons of molasses2 teaspoons of minced fresh ginger2 teaspoons of dry mustard6 garlic cloves, minced1 cup of red wine, dry Mix together and pour over any kind of steak. I like flank steak cut into strips but, this works with anything. Marinate on the counter overnight or up Read More
A New Quilt Blog…
On March 21, 2021 by PamJapanese Quilt Blocks for a Zen Pillowhttps://quiltsocial.com/my-quilting-life-japanese-quilt-blocks-for-a-zen-cushion/ Read More
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