Cooking and Baking
Three Cheese Tomato Tart – Canadian Living
On September 17, 2021 by PamCanadian Living is one of my favourite magazines. I love trying new recipes and meal plans and their test kitchen always comes up with something fun and delicious and seasonal. This tart can be made with a pre-made pie shell or the recipe that is attached – I used a gluten free pre-made pie shell that I baked for 15 minutes, added the filling – another 15 minutes and then topped with fresh tomatoes from my garden.
I have attached the Canadian Living version:
https://www.canadianliving.com/food/lunch-and-dinner/recipe/cherry-tomato-three-cheese-tart
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